Time to be fascinated by Korea traditional liquor, JeonJu Leeganju. Maybe it is more like to be called as Korean liqueur, Korea whisky, Korean whisky, pear wine, pear liqueur, ginger wine and fruit liqueur. Leegangju is brewed by craftsmanship, Intangible Cultural Properties No. 6 Cho Jeong-hyeong which is well known as one of representative Korean liquor. As talented fruit wine manufacturer, we also produce Seobangsan bokbunjaju, bokboonja, wild raspberry wine, wild berry wine and mountain berry wine.